Ruitai Kitchen Knives: Babban Tushenku don Saitin Wuƙaƙen Kayan Wuka na Musamman daga China
Harshe
Ruitai Kitchen Knives: Babban Tushenku don Saitin Wuƙaƙen Kayan Wuka na Musamman daga China
Wukake ba makawa ne a rayuwarmu ta yau da kullum, musamman a dafa abinci na zamani, wuƙaƙen yumbu sun maye gurbin mafi yawan wuƙaƙen ƙarfe kuma sun zama ɗaya daga cikin samfuran da mutane suka fi amfani da su, ba wai kawai don yumbura ba yana da juriya, Babban tauri, siririya da kaifi, sauƙi. don rikewa da yankewa, mai sauƙin tsaftacewa, da dai sauransu, kuma ana amfani dashi a cikin dafa abinci, wukake yumbu ba zai yi tsatsa ba, kuma babu wani ƙanshin ƙarfe da zai rage lokacin yankan abinci. Don haka yawancin wuraren dafa abinci yanzu suna amfani da wukake na yumbu, don haka kun san wane nau'in wukake ne ya fi kyau? Editan mai zuwa zai gabatar muku da shi.
1. Shin wukake yumbu suna da sauƙin amfani?
Knives na yumbu, wanda kuma aka sani da "wuƙaƙe masu daraja", samfurori ne na fasaha na zamani, an yi su da nano-zirconia na fasaha na zamani kuma suna da halaye na tsayin daka, mai yawa, ƙarfin zafi, anti-magnetization, da anti-magnetization. -oxidation.
Wukakan yumbu sun shahara sosai a duniya a yau, suna da kaifi sosai kuma ba sa buƙatar sake kaifi, a halin yanzu ana ƙara samun nau'ikan abin hannu na yumbura, ciki har da abs+tpr, ceramic, acrylic, itace da sauran kayan hannu daban-daban. Duk da taurin wukar yumbun 9, wanda matakin daya kasa da na lu'u-lu'u, kaurinsa ba shi da kyau kuma ba ya da yawa, don haka ba za a iya amfani da shi wajen sara, fasa, tsinke, tsinke, musamman wajen saran kashi da yankan abinci daskararre. .
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