The Best Chef Knives
There’s a reason we call the best kitchen knives “chef knives.” A good chef is a multitasker, so the professional chef knives is designed to handle multiple jobs. Think of all the slicing and chopping involved in a beef stir-fry or a chicken noodle soup. You want a single tool that can handle it all. Stainless steel kitchen knives have a wide blade that tapers to a point, and it’s suitable for a number of prep tasks, such as chopping, mincing, and slicing.
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