Ubuchule bokuchaneka: Imela yokuCara eKhitshini yakho

Ehlabathini lokupheka, ukuba neseti efanelekileyo yezixhobo zasekhitshini kungenza umehluko. Ukusuka kwi-slicing kunye ne-dicing ukuya kwi-mincing kunye ne-peeling, umsebenzi ngamnye ufuna isixhobo esithile ukufezekisa iziphumo ezilungileyo. Esinye isixhobo esibalulekileyo esinjalo yimela yokucanda. Le mela incinci, inezinto ezininzi ekufuneka ubenayo kuye nawuphi na umpheki wasekhaya okanye umpheki oyingcali. Ngokuchaneka kwayo kunye nobukrelekrele bayo, imela yokumisa ifanelekile kwimisebenzi entsonkothileyo engenakukwazi ukuphatha iimela ezinkulu. Kweli nqaku, siza kuphonononga iindlela ezahlukeneyo zokusetyenziswa kunye neenzuzo zomese wokulinganisa, kunye neengcebiso malunga nendlela yokukhetha okulungileyo ekhitshini lakho.

I-Anatomy yemela yokuRhasha

Ukuqala kokujonga, imela yokumisa isenokubonakala ngathi yinguqulelo encinci yemela yompheki, kodwa xa uyijongisisa, uya kuqaphela iimpawu ezahlukileyo ezenza ukuba ibe yodwa. Ngokuqhelekileyo ukusuka kwi-2.5 ukuya kwi-intshi ezi-4 ubude be-blade, imela yokumisa yenzelwe umsebenzi ochanekileyo kunye nobuthathaka. Incakuba yayo idla ngokuthe tye, ngokungafaniyo nencakuba egobileyo yemela yompheki, evumela ulawulo olungcono kunye nokuchaneka xa usika okanye uxobula. Isibambo sihlala sincinci kwaye sikhaphukhaphu, sibonelela ngokubambelela ngokukhululekileyo kwimisebenzi eneenkcukacha. I-blade idla ngokwenziwa ngentsimbi engatyiwayo okanye ngentsimbi yekhabhoni ephezulu, enika ubukhali obugqwesileyo kunye nokuqina.

Ubungakanani kunye noyilo lommese wokulinganisa kwenza kube sisixhobo esiyimfuneko ekhitshini. Nokuba ukhonkotha iapile, ukhupha ishrimps, okanye uxobula iitapile, iblade echanekileyo yemela yokumisa kunye nokuphatha kakuhle kwenza le misebenzi ibe yimpepho. Ngokuguquguquka kwayo kunye nokuguquguquka, imela yokucanda ifumana indawo yayo njengeqabane elibalulekileyo lasekhitshini.

Usetyenziso oluninzi lokuSika ngokuchanekileyo

Umsebenzi ophambili wemela yokucanda kukusika ngokuchanekileyo, ngakumbi kwiimeko apho imela enkulu isenokungalawuleki kakhulu. Ubungakanani bayo obubambeneyo kunye nencakuba ebukhali iyenza ilungele imisebenzi entsonkothileyo efana ne-shrimp, ukugoba amaqunube, okanye ukususa imbewu kwitshilisi. Ukongeza, incam yayo ecacileyo ivumela umsebenzi obuthathaka, njengokubeka inyama okanye ukwenza iigarnishes zokuhombisa.

Xa kuziwa ekusikeni ngokuchanekileyo, imela yokuqhawula ikhanya ngokukwazi kwayo ukujongana nezithako ezincinci okanye ezithambileyo. Iblade yayo ebhityileyo inokuhamba ngokulula kwindawo ezixineneyo, iyenze ibe sisixhobo sokuxobula kunye nokukhonkotha iziqhamo kunye nemifuno. Nokuba wenza imiboniso yeziqhamo echubekileyo, ukusika igalikhi encinci, okanye ukwahlulahlula iziqhamo zesitrasi, ukuchaneka kwemela yokusika ukukwazi ukusika akuhambelani.

Ngaphandle kweziqhamo nemifuno, imela yokunkcenkceshela ikwanobuchule bokuphatha amanxeba amancinane enyama, njengokucheba amanqatha okanye ukususa ulusu lwesilivere. Ubuchule bayo kunye nokubukhali kwayo kuyenza ibe sisixhobo esigqibeleleyo sokujongana nemisebenzi entsonkothileyo yebhula ngaphandle kobuninzi bemela enkulu. Ngomese wokulinganisa esandleni, unokuthatha uluhlu olubanzi lwamalungiselelo okupheka ngokuzithemba nangokulula.

Ukukhetha imela yokuRhobisa eLungileyo

Xa ukhetha imela yokumisa ikhitshi lakho, qwalasela imathiriyeli yeblade, uyilo lokuphatha, kunye nokuthuthuzela kunye nokulinganisela. Iincakuba zentsimbi estainless ziqinile kwaye ziyaxhathisa ekudlekeni, ngelixa iiblade zentsimbi ekhabhoni ephezulu zinika ububukhali obuphezulu kunye nokugcinwa komphetho. Ezinye iimela zokumisa zikwabonisa i-edge errated, enokuba luncedo ekubambeni nasekusikeni izikhumba ezomeleleyo okanye ii-crusts.

Isiphatho sommese wokulinganisa sibaluleke ngokulinganayo, njengoko kufuneka sinikezele ngokukhululeka kunye nokubamba okukhuselekileyo ekusebenziseni ixesha elide. Jonga umqheba owenziwe ngezinto ezingatyibilikiyo, ezifana nerabha okanye iplastiki ekhutshiweyo, ukuqinisekisa ukubamba ngokuzinzileyo, ngakumbi xa usebenza ngezinto ezimanzi okanye ezityibilikayo. Nika ingqalelo kwibhalansi yemela ngokunjalo; imela yokulinganisa elungelelanisiweyo iya kuziva yendalo kwaye ingenamsebenzi esandleni sakho, inciphisa ukudinwa ngexesha lokusetyenziswa ixesha elide.

Ekugqibeleni, imela elungileyo yokulinganisa yakho iya kuxhomekeka kukhetho lwakho lobuqu kunye nesimbo sokupheka. Nokuba ukhetha i-classical, idizayini engena-frills okanye yangoku, isibambo se-ergonomic, kukho iindlela ezininzi onokukhetha kuzo. Xa uthengela imela yokumisa, thatha ixesha lokuphatha iimodeli ezahlukeneyo ukuze ufumane enye eziva ikhululekile kwaye ifanele iimfuno zakho.

Ukugcina kunye nokuLola imela yakho yokucangcatha

Ukhathalelo olufanelekileyo kunye nokugcinwa kubalulekile ekugcineni imela yakho yokumisa ikwimeko efanelekileyo. Emva kokuyisebenzisa, hlamba imela ngesandla ngesepha ethambileyo namanzi, uze ngoko nangoko womise ngelaphu elicocekileyo ukuze uthintele umhlwa nomhlwa. Gwema ukucwina imela emanzini okanye ukuyibeka kwi-dishwasher, njengoko oku kunokukhokelela ekubeni buthuntu kunye nomonakalo kwi-blade kunye nesibambo.

Ukulolwa rhoqo kukwabalulekile ukugcina ukubukhali kwencakuba. Ngelixa iimela zokulinganisa zisenokungafuni ukulolwa rhoqo njengeemela ezinkulu, kusabalulekile ukulola umphetho rhoqo ukuze uqinisekise ukusika ngokuchanekileyo, nokungenamsebenzi. Sebenzisa intsimbi yokulola okanye imela yokulola ngesandla ukuze ulungelelanise ngobunono kwaye ulole i-blade, unakekele ukugcina i-engile yokuqala yomphetho.

Ukongeza ekuloleni, qiniseka ukuba uyigcina kakuhle imela yakho yokumisa ukuze uthintele ukuguga nokukrazuka ngokungeyomfuneko. Yigcine kwibhloko yemela, kumtya wemagnethi, okanye kwisingxobo semela ukukhusela incakuba kwaye uqinisekise ukhuseleko xa ingasetyenziswa.

Ukuvula Ithuba Lemela Yakho Yokulinganisa

Ukusuka ekuxovuleni kunye nasekufakeni amanqaku kunye nokucheba, imela yokumisa sisixhobo esiguquguqukayo nesiyimfuneko kulo naliphi na ikhitshi. Ngokuchaneka kwayo kunye nobukrelekrele bayo, ikuvumela ukuba wenze imisebenzi entsonkothileyo ngokulula nangokuzithemba, uyenze iqabane elibalulekileyo labapheki basekhaya kunye nabapheki abaziingcali ngokufanayo. Ngokuqonda i-anatomy yemela yokumisa, ukujonga ukusetyenziswa kwayo okuninzi, ukukhetha eyona ilungileyo kwiimfuno zakho, kwaye uyigcine ngokufanelekileyo, unokuvula amandla apheleleyo kwesi sixhobo sincinci kodwa sinamandla.

Isishwankathelo, i-paring knife yindlu yamandla ekhitshini, ekwazi ukuphatha uluhlu olubanzi lwemisebenzi enzima ngokuchaneka nangokulula. Enoba ulungisa iziqhamo nemifuno, ucheba inyama, okanye wenza izihombiso zokuhombisa, ukuguquguquka nokuguquguquka kwemela yokucanda kuyenza ibe sisixhobo esiyimfuneko kuye nawuphi na umpheki. Ngokukhetha imela echanekileyo yokulinganisa iimfuno zakho, ukuyigcina ngokufanelekileyo, kunye nokuphucula izakhono zakho zokusika, unokuyiphakamisa indalo yakho yokupheka ukuya kwiindawo eziphakamileyo.

Ngobukhulu bayo obuncinci kunye nobuchule bokusika obuchanekileyo, imela yokumisa ifumene indawo yayo njengekhitshi eyimfuneko, kwaye ngokhathalelo olufanelekileyo kunye nobuchule, inokuba sisixhobo sakho sokuya kwimisebenzi eyahlukeneyo yokupheka. Ngoko ke, kwixesha elizayo xa ufikelela imela ekhitshini lakho, qwalasela amandla omese wokulinganisa kunye nefuthe elimangalisayo elinokuba nalo kwiinzame zakho zokupheka.