Kumisa Chiyero Mukucheka: Ongorora Wedu Waanovimba Naye Mugadziri weMapanga eKitchen

Nhanganyaya:

Kana zvasvika kune hunyanzvi hwekubika, kuve nemidziyo yakakodzera kunogona kuita mutsauko wese. Kunyangwe iwe uri nyanzvi yekubiki kana mubiki wepamba ane shungu, banga remukicheni remhando yepamusoro chishandiso chakakosha mune yako arsenal. Haisi mudziyo chete; ndiko kuwedzera kweruoko rwako kunokubvumira kuti usunungure unyanzvi hwako hwekugadzirira. Muchinyorwa chino, tichaongorora nyika yemapanga ekicheni uye kukuzivisa iwe kune yedu yakavimbika yekugadzira mapanga ekicheni, uyo akaisa mwero mukucheka. Gadzirira kuongorora nzvimbo yemapanga akasarudzika akagadzirwa nemazvo uye akagadzirirwa kukwidziridza ruzivo rwako rwekubika.

Kuburitsa Hunyanzvi: Rwendo rweKitchen Knives

Mapanga ekicheni anga ari chikamu chakakosha chebudiriro yevanhu kubvira kare. Kubva pamatombo ematombo emadzitateguru edu kusvika kune anoyevedza eDhamasiko nhasi, kushanduka kwemapanga ekicheni chiratidzo chehungwaru hwevanhu. Banga rekicheni rakagadzirwa zvakanaka rinosanganisa chiyero chakakwana, reza-yakapinza mupendero, uye ergonomic dhizaini kuti ive nechokwadi chekucheka, kuchekesa, uye dicing kusingaite. Ngatitarisei zvakanyanya rwendo rweaya ekubika masterpieces.

Kuberekwa Kwemhando: Yedu Yakavimbika Kicheni Mapanga Mugadziri

Mugungwa guru rekugadzira mapanga ekicheni, rimwe zita rinopenya pamusoro pevamwe - mugadziri wedu wekicheni akavimbika. Nenhaka yakapfuma yakatora makore anopfuura makumi mashanu, kambani iyi yakazvisimbisa semucherechedzo wehunyanzvi uye hunhu. Kuzvipira kwavo kune kugona kunoratidzwa mubanga rega rega ravanogadzira, kumisa mwero weindasitiri yese.

Nechikwata chenyanzvi dzemhizha uye nyanzvi dzemhizha, mugadziri wedu akavimbika anotevera maitiro ane hungwaru kugadzira mapanga awo akasarudzika. Kutanga kubva pakusarudzwa kwezvinhu zveprimiyamu, zvinosanganisira yakakwira-kabhoni simbi isina tsvina, vanoteerera kune zvese zvakadzama. Mashizha anogadzirwa nemazvo, akaomeswa kusvika pakukwana, uye ipapo anokwenenzverwa nemaoko kuti awane mwero usingaenzaniswi wekupinza. Banga rega rega rinoongororwa zvemhando yepamusoro, kuve nechokwadi chekuti zvigadzirwa zvakanakisa chete zvinosvika mumaoko evatengi vavo.

Hunyanzvi hweMablades: Kuongorora Mhando dzakasiyana dzeMapanga

Kitchen mapanga haisi imwe-saizi-inokodzera-yese mhinduro; dzinouya mumhando dzakasiyana-siyana uye hukuru, imwe neimwe yakagadzirirwa mabasa chaiwo ekubika. Ngatisveturei munyika yemapanga uye tiwane akasiyana hunhu uye zvinangwa zvemhando dzakasiyana dzeblade.

1.The Chef's Banga:

Banga remubiki, rinozivikanwawo sebanga rekubika kana banga rechiFrench, ndiro bhiza rekushanda mukicheni. Chipande chayo chakafara uye chakasimba chakanakira kucheka, kuchekerera, uye kucheka zvakasiyana siyana zvezvigadzirwa, kubva pamuriwo kusvika kunyama. Nehurefu hunowanzo kubva pa6 kusvika ku10 inches, banga remubiki rinopa kuita kwakasiyana-siyana uye kurongeka mune rimwe pasuru. Iri ndiro banga rekuenda kune vese nyanzvi dzekubika nevabiki vekumba zvakafanana.

2.The Santoku Knife:

Kubva kuJapan, banga reSantoku chishandiso chinogoneka uye chakakosha kune chero kicheni. Nekupfupika kwayo, blade yakafara uye hunhu hwakati sandara mupendero, inokunda pakuchekerera, kuchekerera, uye kumenya. Zita reSantoku banga rinoshandura ku "hunhu hutatu," zvichireva kugona kwayo kubata nyama, hove, nemiriwo zviri nyore. Yayo ergonomic dhizaini uye yakasarudzika chiyero inoita kuti ive inofarirwa pakati pevabiki vanokoshesa kurongeka uye kutonga.

3.The Paring Knife:

Kana zvasvika kumabasa akaomarara ekucheka kana kusvuura michero nemiriwo, banga rekumisa ndiro sarudzo yekuenda. Inoratidzira blade diki, nhete kazhinji inoyera 2 kusvika 4 inches, ichibvumira kukwidziridzwa kufambiswa uye nemazvo. Kunyangwe iwe uchida kubvisa mhodzi kubva kuchiri pepper kana kugadzira yakaoma garnishes, iyo yekumisa banga uye kupinza kunoita kuti ive chishandiso chakakosha kukicheni yega yega.

4.Banga rechingwa:

Unonakidzwa here nekukanyiwa kunogutsa kwechingwa chichangobva kubikwa? Banga rechingwa ndiro chete raunoda kucheka kuburikidza nechingwa chakakanyiwa uye akapfava keke pasina kupwanya kana kubvarura. Nebadza raro refu, rakatsetseka, banga rechingwa rinoita basa rinokurumidza kuchekerera mukati memukati munyoro uye kunze kwakakora. Banga rechingwa rakagadzirwa zvakanaka rinovimbisa kuti unogona kunakidzwa nechero chimedu chechingwa, keke, kana kunyange michero yakapfava sematomatisi zviri nyore uye nemazvo.

5.The Cleaver:

Kana iwe uchida banga rinogona kubata zvinorema-basa rekucheka mabasa, usatarise kupfuura iro rine simba cleaver. Yakagadzirirwa kucheka zvidimbu zvakakura zvenyama, mutswe une chipande chakakora, chine simba chinokwanisa kutyora-tyora mapfupa nemachekwa akaomarara. Hurukuro hwayo hunosvika kunze kwenyama, sezvo inogona kushandiswa kupwanya garlic cloves, kupwanya ginger, uye kunyange kubata miriwo yakaoma-yakaoma se squash. Iyo cleaver zvechokwadi inomiririra kusimba uye kusimba munyika yekicheni mapanga.

Yakagadzirirwa Mastery: Iyo Art yeBanga Care

Kuisa mari mumapanga ekicheni emhando yepamusoro ingori kutanga; kutarisirwa kwakakodzera kunokosha kuti vave nechokwadi chekugara kwavo kwenguva refu uye kushanda. Heano mamwe matipi akakosha ekuchengetedza mapanga ako ekicheni ari mupristine mamiriro:

- Geza mapanga ako nemaoko nemvura inodziya, ine sipo pakarepo wapedza kushandisa kudzivirira zvinosara zvekudya kuti zvinamire.

-Nzvenga kunyudza mapanga ako mumvura kana kuvasiya akanyura, nekuti izvi zvinogona kukuvadza blade uye mubato.

- Pedzisa mapanga ako zvakanaka usati waachengeta kudzivirira ngura uye ngura.

-Shandisa tsvimbo kana dombo rinopinza nguva dzose kuchengetedza reza-yakapinza mupendero wemashizha ako.

-Chengetedza mapanga ako muvharo rebanga kana pane magineti strip kuti udzivirire blade uye iwe kubva pakucheka netsaona.

Rwendo rweCulinary runoenderera mberi: Gamuchira Kunaka

Sezvo iwe unotanga rwendo rwako rwekubika, kukosha kwekuve neakasarudzika mapanga ekicheni hakugone kuwedzeredzwa. Wedu akavimbika ekugadzira mapanga ekicheni anoisa mwero mukucheka nekuzvipira kwavo muhunyanzvi, hunyanzvi, uye mhando. Kubva pahunyanzvi hwekugadzira blade kusvika kune ergonomic dhizaini yemubato wega wega, mapanga avo anopa simba vabiki nevabiki vekumba zvakafanana kuti vaongorore zvisingaperi zvingangoitika mukicheni.

Saka, sei uchigadzirisa chero chinhu chisiri kukwana? Simudza ruzivo rwako rwekubika uye uvhure kugona kwako kwekubika nemugadziri wedu wekicheni akavimbika. Chengetedza mari muzvishandiso zvinokuperekedza parwendo urwu runoshamisa rwekunhuhwirira, maumbirwo, uye kunhuhwirira. Rega hunyanzvi hwekucheka kwakasarudzika kukurudzira hunyanzvi hwako uye ita chikafu chega chega kuve nyanzvi. Sarudza mapanga anoisa mwero, uye kumbundira kunaka mukicheni yako.