These three knives are a 7-inch vegetable knife, a 7-inch Japanese chef's knife, and an 8-inch chef's knife. They share the same handle and blade material, ensuring exceptional consistency and quality. The blades are crafted from 67-layer Damascus steel, while the handles are meticulously made from 430# stainless steel castings, red G10 handles, and copper rivets.
This vegetable knife is a versatile gem. Whether you're slicing fruits, vegetables, or working with other ingredients, it excels. Its exquisite blade design and robust handle make it a dependable ally in your kitchen.
The 7-inch Japanese chef's knife offers exceptional precision and control, suitable for various culinary tasks. Its design emphasizes fine slicing, making it ideal for cutting, dicing, and slicing a variety of ingredients. Whether you're preparing sushi or other Japanese dishes, you can trust its performance.
A chef's knife is the Swiss Army knife of the kitchen, and this 8-inch chef's knife is no exception. Its blade length makes it suitable for cutting, chopping, dicing, and slicing a wide range of ingredients. Whether you're preparing a gourmet meal or simple home-cooked dishes, it can handle the job with ease.
Ruitai Company strictly adheres to ISO9001 quality system standards in production. As a professional custom kitchen knife manufacturer, we take pride in guaranteeing the absolute quality and safety of our products. Every step of our production process is meticulously controlled to ensure the highest standards are met.
Dedicated to help clients solving their most challenging problems and technological issues.
Please complete the form below, and our sales team will be in touch with you shortly.
Copyright © 2022 Yangjiang Yangdong Ruitai Hardware Products Co., Ltd. | All Rights Reserved