How to choose kitchen knives, the difference between slicing knives and chopping knives

2023/02/02

Regarding the decoration of our living room and kitchen, I believe that many friends still attach great importance to it, because the quality of the living room decoration will directly affect the quality and effect of our cooking, and kitchen cooking is inseparable from knives. But there are many kitchen knives, which kitchen lamps are better? Let me tell you how to choose kitchen knives. And what is the difference between a slicing knife and a chopping knife? How to choose kitchen knives 1. How to choose kitchen knives 1. Check whether the kitchen knives are sharp For some friends who like to use knives, the sharper the blade should be able to quickly decompose food, so when we choose a knife, we can first check whether it is sharp, straight, and without gaps. In addition, according to the material If so, there are steel, stainless steel, carbon steel, ceramics, etc. Generally, the higher the hardness, the higher the sharpness. 2. Choose a brand of knives There are many knife brands on the market now, we should choose branded knives. After all, many brands of knives not only have outstanding quality, but also have a very user-friendly design, which can better help us break down food. With different foods, the kitchen There are also many knives in it.

The difference between a slicing knife and a chopping knife 2. The difference between slicing knife and chopping knife 1. The slicing knife is similar to the ordinary knife, but the blade is thinner and sharper, while the chopping knife is not only sharp, but also has a heavier body and a thicker back. It is generally used for chopping bones. 2. In addition, the chopping knife is not suitable for cutting vegetables and meat, so if the chopping knife is relatively heavy, it will be more convenient to use stainless steel knives for cutting vegetables and meat. 3. Household chopping knife or slicing knife 1. For our living room, in fact, the family is more suitable to use the front-cut and rear-cut knives. Generally, the quality is better.

2. In addition, when we choose knives, we can also choose according to our feelings. If it is just an ordinary craft knife or a slicer knife, it should be easy to wear. Although the material of the blade and the blade body are the same, the process is different. The blade is worn out and it is not easy to use. Household Chopping Knife or Slicing Knife The above is the relevant content about how to choose kitchen knives, I hope it can be helpful to everyone!

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