Iron objects will rust during use, and so will iron kitchen knives. A rusty kitchen knife will not only affect its original appearance, but also make the cut vegetables have a rusty taste. , so it is a big deal to derust a kitchen knife, but it is not easy to derust a kitchen knife. Many friends said that they could not find a way to derust a kitchen knife. About how to remove rust from kitchen knives, the editor asked smart housewives, and they introduced a few tips for removing rust from kitchen knives. I believe that these tips will quickly remove the rust on kitchen knives.
Tips for rust removal of kitchen knives: use onions
Use shallots to remove the rust of the kitchen knife: rub the sliced shallots directly on the rust of the kitchen knife, and the rust can be wiped off with great force.
Tips for rust removal of kitchen knives: use rice washing water
Use rice-washing water to remove kitchen knife rust: Soak the rusty kitchen knife in rice-washing water for an hour, then take it out and wipe it with a rag. If the rust removal is not complete, you can continue to soak until it is completely removed.
Tips for rust removal of kitchen knives: use cork, decontamination powder
Use cork and decontamination powder to remove kitchen knife rust: Sprinkle some decontamination powder on the kitchen knife, then wet the cork, rub it back and forth on the kitchen knife with the cork, the rust can be wiped off, and the effect is very good.
Cork can be used with wine bottle caps or thermos bottle caps.
Tips for removing rust from kitchen knives: use potato or radish slices
Use potato or radish slices to remove kitchen knife rust: use cut potato slices or radish slices, dip some fine sand and water, and rub directly on the rust to remove rust.
Tips for removing rust from kitchen knives: use tomatoes
Use tomatoes to remove rust on kitchen knives: Scrub the rusted areas of cut tomatoes to quickly remove rust and the effect is also very good.
Tips for rust removal of kitchen knives: use a small amount of salt water
Use a small amount of salt water to remove the rust of the kitchen knife: use an appropriate amount of table salt, add a little water, and scrub the rust can also play the role of rust removal.
Tips for rust removal of kitchen knives: use vinegar
Use vinegar to remove kitchen knife rust: Scrub it with vinegar, and then wash it with warm water to remove it, because the acetic acid in vinegar can neutralize the iron oxide on the surface of the kitchen knife, thus playing the role of rust removal.
Tips to prevent kitchen knives from rusting
1. After we use the kitchen knife, we should wash it with clean water, and then wipe off the water on the kitchen knife with a dry towel, because water is a necessary condition for iron to rust.
2. Use a small amount of quicklime and add an appropriate amount of water, put it in a container, immerse the sharpened kitchen knife in the lime water, take it out when you use it, and put it back into the lime water after use, which can also prevent the kitchen knife from rusting.
3. Or wash the kitchen knife with clean water every time after using it, and then carefully wipe both sides of the kitchen knife with a piece of old ginger. This method can not only prevent the kitchen knife from rusting, but also sterilize it.
4. If the kitchen knife is not used for a long time, you can apply a layer of cooking oil on the surface of the kitchen knife, which can isolate the air and play a rust-proof effect.
Cut the head into slices, and then rub it vigorously on the rusty kitchen knife, you will find that the rusty kitchen knife becomes bright as new in an instant; soak the rusty kitchen knife in the rice washing water, and the kitchen knife can be made in one hour. The rust on the surface of the knife slowly falls off; potato slices and radish slices are good helpers for kitchen knives, rub a little fine sand and water on the radish slices or potato slices and rub the surface of the rusty kitchen knife, and you will find the rust on the kitchen knife The magic disappeared; of course, there are many tips for removing rust from kitchen knives, such as soaking in salt water, scrubbing with vinegar, and scrubbing with tomatoes can effectively remove the rust on kitchen knives.
.Copyright © 2022 Yangjiang Yangdong Ruitai Hardware Products Co., Ltd. | All Rights Reserved