ʻO nā pahi Sushi kiʻekiʻe no ka hoʻohana ʻoihana a me ka home

ʻO ka hana sushi kahi hana e pono ai ka pololei, ke akamai, a me nā mea hana pono. ʻO kekahi o nā mea pono loa no ka hana ʻana i ka sushi he pahi sushi maikaʻi. Inā he chef ʻoihana ʻoe a i ʻole kahi kuke home makemake i ka hana sushi, ʻo ka loaʻa ʻana o ka pahi kūpono hiki ke hoʻololi i ka maikaʻi a me ka hōʻike ʻana o kāu sushi. Ma kēia ʻatikala, e ʻimi mākou i kekahi o nā pahi sushi kiʻekiʻe no ka hoʻohana ʻana i ka ʻoihana a me ka home, e kōkua iā ʻoe e ʻimi i ka pahi kūpono no kāu mau pono hana sushi.

Ka hoʻomaopopo ʻana i nā ʻano like ʻole o nā pahi Sushi

Hiki mai nā pahi sushi i nā ʻano like ʻole a me nā nui, i hoʻolālā ʻia kēlā me kēia no nā kumu kikoʻī i ke kaʻina hana sushi. ʻO ka hoʻomaopopo ʻana i nā ʻano pahi sushi a me kā lākou hoʻohana ʻana hiki ke kōkua iā ʻoe e koho i ka pahi kūpono no kāu mau pono.

ʻO ka Yanagiba kahi pahi lōʻihi a lahilahi me ka ʻaoʻao bevel hoʻokahi, kūpono no ka ʻoki ʻana i ka sashimi a hana i nā ʻoki maʻemaʻe a pololei. ʻO ka Usuba kahi pahi mea kanu maʻamau Kepanī, me kahi lau lahilahi a pololei i kūpono no ka ʻoki ʻana a me ka ʻoki ʻana i nā mea kanu no nā ʻōwili sushi. ʻO ka Deba he pahi mānoanoa a kaumaha me ka ʻaoʻao bevel hoʻokahi, hoʻohana ʻia no ka hoʻopiha ʻana a me ka ʻai ʻana i ka iʻa. ʻO ka Sujihiki kahi pahi ʻoki maʻamau, kūpono no ka ʻoki ʻana i ka ʻiʻo a me ka iʻa no ka sushi a me ka sashimi. He pahi ka Takohiki no ke oki he'e, me ka lau palahalaha loihi e hiki ai ke oki i na apana lahilahi.

Ke koho ʻana i ka pahi sushi, e noʻonoʻo i ke ʻano o ka sushi āu e hana pinepine ai a me nā hana kikoʻī āu e pono ai ka pahi e hana ai.

ʻO nā pahi Sushi kiʻekiʻe no ka hoʻohana ʻoihana

No nā mea kuke ʻoihana e koi nei i ka maikaʻi a me ka hana mai kā lākou mau pahi, aia kekahi mau pahi sushi kiʻekiʻe i mahalo nui ʻia i ka ʻoihana.

ʻO ka Shun Pro Yanagiba kahi punahele ma waena o nā mea kuke sushi ʻoihana no kona ʻoi loa a me ka paʻa ʻana o ka lihi. Hana ʻia ka pahi mai ke kila kiʻekiʻe-carbon VG-10, me ka ʻaoʻao bevel hoʻokahi e kūpono ai no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka lima mai PakkaWood, ʻo ia ka mea paʻa a kūpaʻa i ka wai a me ka bacteria.

ʻO ka Masamoto Sohonten Yanagiba kahi koho maikaʻi ʻē aʻe no nā chef sushi ʻoihana, ʻike ʻia no kona ʻoi a me ke kaulike. Hana ʻia ka pahi mai ke kila kalapona kiʻekiʻe, me kahi lāʻau magnolia Japanese kuʻuna. Hanaʻia ka pahi e nā mea hana akamai, e hōʻoiaʻiʻo ana i ka maikaʻi a me ka hana.

ʻO ka Misono UX10 Sujihiki kahi pahi ʻoki kiʻekiʻe o ka laina i mahalo nui ʻia e nā kumu kuke ʻoihana no kona ʻoi loa a me ka paʻa ʻana o ka lihi. Hana ʻia ka ʻili mai ke kila kila Suedena, me ka ʻili lahilahi, ʻoi aku ka maikaʻi no ka ʻoki ʻana i ka ʻiʻo a me ka iʻa no ka sushi a me ka sashimi. Hana ʻia ka lima mai ka micarta, kahi mea paʻa a hoʻomaʻemaʻe i kū i ka wai a me ka bacteria.

ʻO ka Yoshihiro Hongasumi Blue Steel Yanagi kahi pahi sushi kuʻuna Iapana i mahalo nui ʻia no kona ʻoi a me ka paʻa ʻana o ka lihi. Hana ʻia ka pahi mai ke kila polū kalapona kiʻekiʻe, me ka ʻaoʻao bevel hoʻokahi e kūpono ai no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka ʻau mai ka lāʻau magnolia Iapana maikaʻi loa, me ka puʻupuʻu kiwi buffalo wai.

He mea punahele ka Global G-11 Yanagi Sashimi Knife ma waena o nā chef sushi ʻoihana no kona ʻoi a me ke kaulike. Hana ʻia ka pahi mai ke kila kila kila kiʻekiʻe, me ka ʻaoʻao bevel hoʻokahi e kūpono ai no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka lima mai ke kila kila, me kahi hoʻolālā dimpled kū hoʻokahi e hāʻawi i kahi ʻoluʻolu a paʻa.

ʻO nā pahi Sushi kiʻekiʻe no ka hoʻohana ʻana i ka home

No nā mea kuke home makemake i ka hana sushi a makemake i kahi pahi kiʻekiʻe e maʻalahi e hoʻohana a mālama, aia kekahi mau pahi sushi kiʻekiʻe i kūpono no ka hoʻohana ʻana i ka home.

ʻO ka Tojiro DP Yanagi kahi koho kaulana no nā mea kuke home e makemake ana i kahi pahi sushi kiʻekiʻe ma ke kumukūʻai kūpono. Hana ʻia ka pahi mai ke kila VG-10, me ka ʻaoʻao bevel pālua e maʻalahi ai ka hoʻohana a mālama. Hana ʻia ka lima mai ka resin paʻa paʻa wai, me ka ʻoluʻolu a paʻa.

ʻO ka Mercer Culinary Asian Collection Yanagi Sashimi Knife he koho maikaʻi loa ia no nā mea kuke home e makemake ana i ka pahi sushi kiʻekiʻe ma ke kumu kūʻai. Hana ʻia ka ʻili mai ke kila kila kila kiʻekiʻe, me ka ʻaoʻao bevel kuʻuna maʻamau i kūpono no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka lima mai ka POM paʻa, kūpaʻa i ka wai, me ka ʻoluʻolu a paʻa.

ʻO ka Kai Wasabi Black Yanagiba kahi koho maikaʻi loa no nā mea kuke home e makemake ana i ka pahi sushi kiʻekiʻe ma ke kumu kūʻai. Hana ʻia ka ʻili mai ke kila Daido 1K6 kiʻekiʻe, me ka ʻaoʻao bevel hoʻokahi e kūpono ai no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka lima mai ka polypropylene, me kahi hoʻolālā Japanese kuʻuna e hāʻawi i kahi ʻoluʻolu a paʻa.

ʻO ka Shun Sora Sujihiki kahi koho maikaʻi loa no nā mea kuke home e makemake ana i kahi pahi ʻoki kiʻekiʻe e maʻalahi e hoʻohana a mālama. Hana ʻia ka ʻili mai ke kila kila VG-10 kiʻekiʻe, me kahi ʻaoʻao bevel pālua e kūpono ai no ka ʻoki ʻana i ka ʻiʻo a me ka iʻa no ka sushi a me ka sashimi. Hana ʻia ka lima mai ka resin paʻa, me ka ʻoluʻolu a paʻa.

ʻO ka Victorinox Fibrox Pro Sushi Knife he koho pili kālā no nā mea kuke home e makemake ana i ka pahi sushi kiʻekiʻe ma ke kumu kūʻai. Hana ʻia ka ʻili mai ke kila kila kila kiʻekiʻe, me ka ʻaoʻao bevel kuʻuna maʻamau i kūpono no ka ʻoki ʻana i ka sashimi me ka pololei. Hana ʻia ka lima mai ka Fibrox pale paheʻe, me ka ʻoluʻolu a paʻa.

Pehea e mālama ai i kāu pahi Sushi

I mea e paʻa pono ai kāu pahi sushi a hana maikaʻi, pono e mālama pono iā ia. Eia kekahi mau ʻōlelo aʻoaʻo no ka mālama ʻana i kāu pahi sushi:

- E holoi lima mau i kāu pahi me ke kopa maʻemaʻe a me ka wai mahana, a maloʻo loa ma mua o ka mālama ʻana.

- Hōʻalo i ka ʻoki ʻana i nā meaʻai paʻakikī a paʻa paha me kāu pahi sushi, no ka mea hiki i kēia ke hoʻopololei i ka maka.

- E hoʻohana i ke kila honing e mālama i ka ʻoi o ka maka, a e hoʻomaʻamaʻa i ka pahi e like me ka mea e pono ai.

- E mālama i kāu pahi i loko o kahi pahu pale a i ʻole poloka pahi e pale ai i ka pōʻino o ka maka.

- E hōʻalo i ka hoʻohana ʻana i nā mea abrasive a i ʻole nā ​​​​mea hoʻomaʻemaʻe koʻikoʻi ma kāu pahi, no ka mea hiki ke hōʻino i ka lau a me ka lima.

Ma ka hahai ʻana i kēia mau ʻōlelo aʻoaʻo mālama maʻalahi, hiki iā ʻoe ke hōʻoia i ka paʻa ʻana o kāu pahi sushi a hana maikaʻi loa no nā makahiki e hiki mai ana.

Ka hopena

ʻO ke koho ʻana i ka pahi sushi kūpono he hana koʻikoʻi ia no ka poʻe makemake i ka hana sushi, inā ma ke ʻano he chef ʻoihana a i ʻole he kuke home. Me ka pahi kūpono, hiki iā ʻoe ke hoʻokō i nā ʻoki maʻemaʻe, pololei a hoʻokiʻekiʻe i ka maikaʻi a me ka hōʻike ʻana o kāu sushi. Inā ʻoe e koho i kahi Yanagiba kiʻekiʻe o ka laina a i ʻole kahi koho pili kālā, nui nā pahi sushi i loaʻa e kūpono i kāu mau pono a me kāu kālā. Ma ka hoʻomaopopo ʻana i nā ʻano pahi sushi like ʻole, ka noʻonoʻo ʻana i kāu mau pono kikoʻī, a me ka mālama pono ʻana i kāu pahi, hiki iā ʻoe ke loaʻa ka pahi sushi kūpono e lawe i kāu mau hana hana sushi i kahi pae aʻe.