I-Deba bocho-Eyayisetyenziswa eJapan ngokuxhela iintlanzi ezipheleleyo, i I-7 "i-blade ene-5.0mm ubukhulu be-Deba Knife yenzelwe nje ukuba igqwese ekulungiseleleni intlanzi, kuquka ukunqunqa, ukuthungula kunye nokufaka i-filleting ngokuchaneka. I-Gyuto Knife inokusika kunye nokwahlula inyama ye-steak, intlanzi kwaye icocekile kwaye yenza i-sushi, kunye nesilayi kunye nquma imifuno.Iimela zeGyutoku zisetyenziswa rhoqo njengeemela zeSantoku.Incakuba yencakuba egobileyo ikwenza ukwazi ukusika icandelo lokutya ngobunono ngokuzoba imela ngakuwe.Kuba incam yencakuba ibukhali kakhulu, inokugqobhoza ukutya ngokulula kwaye yahlula inyama namathambo ngokusika amathambo kwinyama yenyama.I-Ruitai cutlery idume ngomgangatho wayo ophezulu hayi nje ngaphakathi ekhaya kodwa naphesheya kweelwandle.Ukuba kwishishini lemela iminyaka emininzi, sinamava apheleleyo ekuveliseni iimela ezikumgangatho ophezulu. siyazi ukuba uyakuyithanda!











