Zvishandiso zvishandiso zvakakosha mukicheni, zvaisagona kusiiwa muhupenyu.
Asi unoziva kuti dao nei?
Iyo nzira yekusarudza chishandiso chekucheka chinoshandiswa munzvimbo dzakasiyana, pazasi madiki make up kungokuudza.
Maererano neyakasanganiswa simbi banga kumucheto pfungwa uye simbi banga;
Zvinoenderana nemidziyo yekabhoni simbi, Stainless simbi, yakakwira kabhoni Stainless simbi banga uye zvichingodaro.
Mhando dzakawanda dzakasiyana-siyana dzekucheka maturusi, maererano nekushandiswa kwekushanda kunogona kukamurwa kuita maviri, slicing banga, banga remuriwo, ndege ganda dao, ham, tomato, watermelon dao, banga rechingwa, multi-chinangwa cutter, nezvimwewo;
(1) : kucheka kurapwa kunoshandiswa kucheka bhonzo.
(2) banga rokucheka: rinoshandiswa kucheka chikafu, asi kwete kucheka nyama yakaomeswa nechando.
(3) banga rakasiyana-siyana: kunyanya yakakodzera kucheka fillet yehove, nezvimwewo, uye ine zvinangwa zvakasiyana-siyana.
(4) banga rendege: rinoshandiswa kuronga ganda remichero nemiriwo.
(5) the ham banga: yekucheka nyama ham, nezvimwe.
6. Watermelon dao: inoshandiswa kucheka ganda rakakora mavise nemuchero, muchero wakakura.
Vese varidzi veminda banga rechingwa: rekucheka rine ganda rakaoma rakapfava chikafu.
Sarudza maturusi anofanira kuterera kune zvinotevera pfungwa.
(1) nzvimbo yakatsetseka.
Inogona chete kuve yechokwadi ine ngura yekudzivirira chishandiso pamusoro yakatsetseka maitiro.
(2) badza rinopinza.
Kumucheto wakapinza, flat, hapana gap.
(3) shandisa zvakasununguka.
Mubato kune dhizaini yemunhu, kubata kunyaradza.
(4) kushandiswa kwekuchengetedza.
Mubato wekudzivirira dhizaini inotsvedza, haukuvadze kutengesa mushandisi.
Izvo ndezvekusarudzwa kwemapanga ekicheni, ndinotenda iwe wakazviona, uchave nekunzwisisa kwakawanda kutenga banga.
