I-Ruitai Kitchen Knives: INkulumbuso Umthombo Weemela zeKhitshi zesiNtu zaseTshayina
Ulwimi
I-Ruitai Kitchen Knives: INkulumbuso Umthombo Weemela zeKhitshi zesiNtu zaseTshayina
1. Kufanelekile ukuba intsapho ikhethe i-No. 2. Akufuneki kubekho ukungalingani kwi-knife surface, kwaye umphezulu wemela kufuneka ulungelelaniswe ukuze ube lula. 3. Nika ingqalelo kubunzima bemela Ukuba incakuba esemva kwemela isuka ebhityile iye kwingqindilili, umphambili wemela ukuya kumqheba wemela nawo usuka kubhityile ukuya kungqindilili, ukuze kube lula kwaye kube lula. ukonga umsebenzi xa uyisebenzisa.
4. Ukukhetha umphetho wemela elungileyo, unokusika kancinci umva welinye imela lasekhitshini ngencakuba yemela ekhitshini, ukuba unokusika iqhekeza elincinci leefayili zentsimbi kwaye uslayide phambili ngokutyibilikayo, oko kuthetha ukuba udini lwentsimbi lemela ilungile kwaye nencakuba ibukhali.Yimela elungileyo. 5. Ukuba kukho isiphatho somthi, khangela ukuba siqinile kwaye kukho iintanda.
Kukho iintlobo ezininzi zeemela zasekhitshini kwimarike.Ngokwenjongo yemela, ingohlulwa ibe ziindidi ezintathu: ibhetshi yemela, imela yokunqunqa kunye nebhetshi yangaphambili kunye nemela yokusika ngasemva, ngokwemilo yemela, Isenokwahlulwa ibe yimela enentloko engqukuva, imela eyisikwere kunye nentloko yehashe.
Kwimimese yasekhitshini yasekhaya, ngokuqhelekileyo kucetyiswa ukuba kusetyenziswe ummese ojikelezileyo kunye nebhetshi yangaphambili kunye nommese wokunqunqa ngasemva. Inzuzo yolu hlobo lwemela kukuba inentloko ejikelezayo kunye nomzimba okhanyayo, kulula ukuyisebenzisa, kwaye inoluhlu olubanzi lwezicelo. Iimela zasekhitshini zasekhaya zingathengwa ngokubanzi ngentsimbi yentsimbi yentsimbi, elungele ukusika imifuno kunye nenyama.
Iimela zasekhitshini zasekhaya zingathengwa ngokubanzi ngentsimbi yentsimbi yentsimbi, elungele ukusika imifuno kunye nenyama. Ngoko indlela yokukhetha i-knife elungileyo ifundwa: Xa ukhetha ummese, kufuneka uhlolisise ukuba umgca wokusika ummese uqondile, kwaye umgca ochanekileyo ulungele ukubethelwa kunye nokusika. Iimela zasekhitshini ezingalolwanga zingasetyenziselwa ukufeyila umphetho Ukuba ivakala imtyibilizi, oko kubonisa ukuba imela yasekhitshini inentsimbi nobulukhuni.
Ungasebenzisa kwakhona i-edge yokusika ukuvavanya ukuqina kwentsimbi, ukuba i-iron inqunyulwe ngaphandle kweziphene, oko kuthetha ukuba kukho intsimbi kunye nokuqina. Qaphela ukuba ubulukhuni abunakuvavanywa ngokungqubanisa iimela ezimbini zasekhitshini emphethweni.
Yintoni endimele ndiyenze ukuba imela yasekhitshini ayivuthwanga ixesha elide?Unokuyikhuhla ngezilayi zetapile kunye neradish ngesanti ecolekileyo, kwaye i-rust yemela iya kususwa ngokukhawuleza.
Isenokukhuhlwa ngetswele elisikiweyo, kwaye inokususa nomhlwa. Ngokuqhelekileyo, emva kokusebenzisa imela ekhitshini, unokufaka ioli encinci ekrwada okanye uyisule yome ngezilayi zejinja ukuyikhusela ukuba ingagqwali.
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