I-Ruitai Kitchen Knives: Umthombo Wakho KaNdunankulu Wesethi Yemimese Yasekhishini Yangokwezifiso evela e-China
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I-Ruitai Kitchen Knives: Umthombo Wakho KaNdunankulu Wesethi Yemimese Yasekhishini Yangokwezifiso evela e-China
Imimese yasekhishini ingamathuluzi abaluleke kakhulu kubapheki.Into emangalisayo ngabapheki baseShayina ukuthi uma umnika ummese wasekhishini waseShayina, angenza noma yiluphi uhlobo lwefancy. Ngokufanayo, ekhaya, imimese yasekhishini ibalulekile uma ufuna ukupheka ukudla okumnandi. Ukusetshenziswa okunengqondo nokugcinwa kwemimese akukwazi nje ukuthuthukisa ukusebenza kahle komsebenzi, kodwa futhi kwandise impilo yemimese.
Namuhla, umhleli we-Qizhuang.com uzokhuluma nawe mayelana nokuhlukaniswa kwezinto ezibonakalayo zemimese yasekhishini nendlela yokugcina imimese yasekhishini ngendlela efanele.
1. Yiziphi izigaba zezinto zommese wasekhishini?
1. Ummese wensimbi engagqwali
Mhlawumbe yiyona oyisebenzisayo ekhaya manje. Imimese yensimbi engagqwali iyimikhiqizo ehamba phambili emakethe ye-prop. Ngenxa yobuchwepheshe bayo obulula bokucubungula, intengo ephansi, kanye nezinkomba zokusebenza ezinhle kakhulu ezifana nobulukhuni, ukuqina, namandla, sebeyikhishi elisebenziseka kalula. imimese ochwepheshe ekhishini.
2. Carbon steel clip steel ummese
Imimese yensimbi ye-Carbon iyimimese yekhishi yendabuko, ngenxa yokusebenzisana kwezinsimbi ezimbili, inokuqina okuhle kakhulu kanye nokulula kokulola.
Kodwa ukumelana nokugqwala kwayo kubi, futhi ubuso bommese bulula ukwenza i-oxidize. Ngemuva kokusebenzisa isikhathi esithile, ubuso bommese buzoba mnyama futhi awukwazi ukusulwa, ngakho-ke awumuhle futhi uhlanzekile ngokwanele, futhi abantu abahlanzekile ngeke bakuthande.
3. V ummese oyinhlanganisela yegolide
Lolu hlobo lommese lwenziwe ngensimbi evela kwamanye amazwe etholwe ngokuhlanganisa izinto ngomlilo okhethekile*ukuqhuma*. Ibonakala ngokugqokwa okuphezulu, ukumelana nokugqwala okuqinile, ukuhlanzeka okulula nokukhucululwa kwendle, ngoba insimbi engenisiwe kanye nezinqubo eziyinkimbinkimbi zenza kube nezindleko ezinkulu.
4. Ummese oyinhlanganisela yensimbi engenasici
Ingumfundi osezingeni eliphezulu. Igcina izinzuzo zokukhanda kalula kanye nenani eliphansi lommese wensimbi ocinene we-carbon steel, futhi inezici zommese wensimbi oyinhlanganisela we-V-gold, ongagugi, ongagqwali, uhlanzekile futhi uhlanzekile. . Okubi ukuthi emimese yensimbi ye-carbon steel clip, intengo iphezulu kakhulu.
5. Ummese we-Porcelain
Inezinto ezikhethekile ezigcwele ngokugcwele kanye nezakhiwo ze-antibacterial ezingezona ezensimbi.Isibonelo, uma usika i-apula ngommese wensimbi kanye nommese we-porcelain, isigaba esinqunywe ummese wensimbi sizoshintsha ngokushesha sibe mnyama, kodwa ummese we-porcelain ngeke. Iba ngummese wokupheka wezingane emva kokulunyulwa.Ngaso leso sikhathi, awudingi ukukhathazeka ngokuthi ubukhali bayo buyehla.Ukuqina kwayo kungokwesibili ngemuva kwedayimane, futhi ayidingi ukupholishwa ukuze ibe bukhali obuhlala njalo.
Okubi ukuthi uma uyisebenzisa, ungakuvumeli ukuthi iwe endaweni ephakeme ukuze idale ukuphuka kanye namakhona alahlekile. Imimese ye-porcelain ayifanele ukupheka ukudla okudinga ukuqotshwa noma ukuqotshwa.Eminye efana nemifino, inyama ethambile nezithelo ifanelekile.
2. Indlela yokugcina imimese yasekhishini
1. Ukusika ithambo libheke phezulu
Lapho usika ithambo, kuhle ukuthinta ithambo ngesithende se-blade bese uphonsa ummese ngokuqondile.
Uma ithambo linamathele emaphethelweni ommese, akufanelekile ukulinyakazisa ukusuka kolunye uhlangothi bese ukhipha umkhawulo wommese. Indlela efanele iwukuphakamisa ithambo kanye nommese bese usika kuze kunqamuke ithambo. Uma kungenjalo, kuzobangela ukuthi i-blade iphule insimbi futhi yakhe igebe elimise okwe-arc Uma lokhu kusetshenziswe ngendlela engafanele, ngeke kuhlanganiswe iwaranti, futhi kuzodingeka uzikhokhele ngokwakho.
2. Amasethi amaningi emimese asetshenziswa ndawonye
Ukuze welule isikhathi sokusebenza kwemimese, lungisa izinsimbi zenyama, imimese yasekhishini nemibese eqinile ndawonye ukuze ugweme ukulimala kwemimese yasekhishini ngenxa yokusetshenziswa okuningi.
3. Sula ngemva kokusetshenziswa
Uma ummese usuphelile, wuhlanze, wesule wome bese uwubeka phezu kwesibambi sommese noma emgqonyeni wommese ukuze ugweme ukugqwala; lapho ummese ubuthuntu, faka amanzi bese ugaya emuva naphambili phezu kwe-whetstone nge-engeli. of 15-20 degrees. Ibukhali kakhulu.
Kunezinhlobo eziningi zezinto zokwakha imimese yasekhishini.Uma ukhetha imimese, kufanele uqale uqinisekise ukuthi yiluphi uhlobo lwemimese oludingayo.
Ngemuva kokukhetha imimese edingekayo, kufanele unake ukugcinwa kwemimese yekhishi ngesikhathi sokusetshenziswa. Ngale ndlela, ayikwazi ukugcina ukubonakala kommese kuphela, kodwa futhi ikhulise impilo yommese, ibulale izinyoni ezimbili ngetshe elilodwa.
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