I-Ruitai Kitchen Knives: Umthombo Wakho KaNdunankulu Wesethi Yemimese Yasekhishini Yangokwezifiso evela e-China

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  • Ukuphatha ummese wasekhishini buthuntu - umenzi wommese wasekhishini-Yangjiang Yangdong Ruitai Hardware Products Co., Ltd.

    • Ukuphatha ummese wasekhishini buthuntu - umenzi wommese wasekhishini-Yangjiang Yangdong Ruitai Hardware Products Co., Ltd.

    2020/03/08
    1, i-grindstone blade yokugaya ngaphakathi kuqala. Ukwenza ummese wekhishi kanye no-3 ° - etsheni lokugaya 5 ° I-engeli ( I-Engeli encane, ukusika amandla) Lapho ummese emuva naphambili, i-engeli yesisekelo ingashintshiwe. Indawo yokugaya yangaphandle futhi. Yenza ummese wekhishi kanye no-5 ° - etsheni lokugaya 8 ° I-Angle, nquma indawo ye-blade ukuqinisekisa ukuthi ukudla kungaba ngokushelela ngokuhlukaniswa kommese wekhishi, kodwa futhi akufanele kube kukhulu kakhulu. 2, phansi ummese isitsha ebambe isibambo, wenze ummese surface kuze phansi inkomishi imayelana 20 ° Angle ukuchayeka okuphindaphindiwe. Umbuthano ongaphansi kwe-ceramic unzima kakhulu futhi unzima, ufana netshe lokugaya. I-Blade ne-porcelain phansi kukhiqiza ukungqubuzana okukhulu kakhulu, ukuze ukwazi ukugaya ummese obukhali.
    XHUMANA NATHI
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