Sanadihii la soo dhaafay, maacuunta iyo qalabka jikada oo aad u badan oo reer galbeedka ah ayaa si tartiib tartiib ah u soo galaya miiska dukaankayaga, iyaga oo eegaya noocyada kala duwan ee dhammaan noocyada qalabka wax lagu gooyo, asal ahaan dhammaantood way dawakhsan yihiin.
Maanta waxaan ka hadli doonaa waa maxay qalabka wax lagu gooyo mindiyaha qaabka reer galbeedka, maxay faa'iido u leeyihiin?
Mindida Chef/Knife Chef, Mindida Cunto karinta, Kochmesser: waa nooc ka mid ah isticmaalka dhamaystiran ee Mindida, daab ballaadhan, qayb ka mid ah daabka qaansada, ayaa loo isticmaali karaa in lagu gooyo hilibka, kalluunka iyo khudaarta.
Miisaanka jikada qaabka Shiinaha waa in lagu tiirsado mindi, laga gooyay kor ilaa hoos.
Mindida reer galbeedka marka la barbar dhigo way fududdahay, waana hab la gooyay, si dhib yar u tilmaanta sabuuradda wax lagu gooyay, kaliya ka qaad mindida qaybta labaad, sida daabka isticmaalka;
Mise waa in la jiido.
Mindida Santoku, Mindida Santoku, Santokumesser: jaritaanka hilibka, khudaarta, qaraha iyo miraha Mindida ku wareegsan.
Ma mindida cunto kariyaha ee nooca la beddelay ee Oriental, cabbirku wuu ka yar yahay mindida cunto kariyaha guud, qaybta daabku waa wareegsan, iyo sidoo kale goynta hilibka, sidoo kale waa la gooyn karaa miraha iyo khudaarta mindida jikada.
Laakiin saameynta dhabta ah ee isticmaalka ayaa ka fiican mindi jarjar miraha iyo khudaarta, gooyaa hilibka.
Mindida Hilibka/Ujeedada Badan Middida Fleischmesser/Midida Utility: Midd dheer, af leh, loo isticmaalo goynta, jarista, shaabadaynta, iyo xardhitaanka.
Machete Hackmesser: waxay la mid tahay mindida jikada Shiinaha, laakiin daab ka qaro weyn, oo loo isticmaalo in lagu gooyo lafaha, hilibka barafaysan.
Mindida Lafaha Ausbeinmesser/Midida Boning, daabku aad buu u dhuuban yahay, waxaa loo isticmaalaa in lagu kala saaro lafta iyo hilibka, reer galbeedku marar dhif ah ayay cunaan hilibka lafaha leh, marka lagu daro hockka.
Mindida rootiga Brotmesser/Midida rootiga: daab dheer, daab waa la safeeyey, waxaa loo isticmaalaa in lagu gooyo rootiga ama cuntooyinka kale ee jilicsan, looma isticmaali karo in la gooyo hilibka ama kalluunka, si siman looma gooyn karo.
Mindida Steakmesser/Steak Mindi, daab cidhiidhi ah, Mindi dib u toosan, daab qaloocan, waxay si habsami leh u furi kartaa hilibka.
Mindida Qudaarta Gemusemesser/Midida khudaarta: yar iyo iftiin, daab toosan, loo isticmaalo in la diiriyo, la gooyo, la gooyo khudaarta.
Mindi yar oo Spickmesser/Parer: ma jirtaa meel fiiqan, waxaa loo isticmaali karaa in lagu gooyo khudaarta iyo nadiifinta khudaarta.
